05
Jan
Butter 2 carrots sliced 3 ears of corn chopped in half Optional dumplings. Now in the same pot turn the heat up to medium and add the onion garlic and celery.
As it comes to a boil add the cock soup salt and the hot pepper.
Caribbean chicken soup recipe. Cover with water and bring to a boil on high heat. As it comes to a boil add the cock soup salt and the hot pepper. Leave the pepper whole and at the end you can either burst it to release the heat or you can fish it out to have things a bit milder.
Now reduce to a simmer and allow to cook for about 30-40 minutes. Caribbean Chicken Soup. How to make a Caribbean style chicken soup using a recipe from trinidad and Tobago.
Similar version of this chicken soup can be. Now its time to add the following ingredients. 2 sprig Thyme 1 tbsp Salt 1 stalk scallion 4 Pimento Berries Allspice 1 pk Jamaican Chicken Noodle or Cock Soup 1 oz.
Butter 2 carrots sliced 3 ears of corn chopped in half Optional dumplings. Place the chicken in a large soup pot along with the pimento allspice onion scallion garlic thyme corn salt and cover about an inch with boiling water let it cook for 10 minutes. Ingredients 1 ½ -2 lb chicken I used thighs and 2 chicken breast fillets 8-10 pieces cut into chunks 10 cups water 2 ½ litres 1 lb pumpkin can use 1 large butternut squash chopped 2 medium potatoes Irish or sweet potatoes chopped 1 Cho cho chopped 2.
Our Jamaican Chicken Soup recipe features plump Caribbean-style dumplings called spinners. The dough is simple made of all purpose flour and water. You can roll the dough into tiny balls or as a Jamaican chef would by creating slender logs by rolling the dough between your hands.
Now in the same pot turn the heat up to medium and add the onion garlic and celery. Cook that for about 4 minutes then add the carrots scallion and potato stir around. Allow that to cook for a couple minutes before adding the thyme black pepper and chicken broth.
Bring to a boil then reduce to a simmer and cook for about 15 minutes.