24
Nov
Cook and stir for 10 minutes at a light simmer. Add the chicken spinach and gnocchi and simmer for another 10 minutes or until the soup has thickened.
Add your onions carrots and garlic and cook until onions become translucent.
Chicken gnocci soup recipe. This quick recipe for chicken and gnocchi soup is perfect for those chilly fall and winter nights and is easy enough to make on a weeknight. Bring to a gentle boil. Add the gnocchi 16 oz and simmer uncovered for about 3 minutes until gnocchi are cooked and start to float to the top.
Stir in the cooked chicken 2 cups chopped fresh spinach 2. Immediately pour in the stock stirring thoroughly. Cook and stir for 10 minutes at a light simmer.
Slowly pour in the half and half and simmer for another 10 minutes. Add the chicken spinach and gnocchi and simmer for another 10 minutes or until the soup has thickened. Pour in the chicken broth and bring the liquid to a boil.
Add the gnocchi and simmer for 5 minutes until tender. Stir in the chicken and continue to simmer for another couple of minutes to heat through. The ingredient list now reflects the servings specified.
4 tablespoons olive oil or butter 1 cup finely diced onion. 2 garlic cloves minced. 4 tablespoons all-purpose flour.
1 32 ounce carton chicken. To get this complete recipe with instructions and measurements check out my website. Add the chicken the chicken broth thyme and salt bringing the soup to a boil.
Gently stir in the gnocchi. Reduce the heat to a low simmer and cook the gnocchi for about ten minutes. Stir in the half and a.
Chicken Gnocchi Soup Olive Garden Copycat Recipe - YouTube. Chicken Gnocchi Soup Olive Garden Copycat Recipe. HOW TO MAKE CHICKEN GNOCCHI SOUP.
In large dutch oven or stock pot melt butter and olive oil together. Add your onions carrots and garlic and cook until onions become translucent.